These pancakes were developed after hearing them described at a Scout camp. They’re a perfect fall treat (I enjoy them year-round), and the stewed apples are great on any pancakes...
When I was little, homemade rolls usually had a hard crust on the outside that made them less than enjoyable to eat, at least in my little-kid opinion. Frozen rolls...
Croquembouche (pronounced “crockenbush”) is a tall cone of cream puffs held together with caramelized sugar. This remarkably technical dessert is an impressive centerpiece on any table and quite an accomplishment....
I love mini baking and cooking supplies! I received a mini dutch oven for my birthday last year and hadn’t come up with an idea for something to bake in...
Hi! I wanted to share a simple bread recipe that I’ve been making: white artisan bread. Artisan bread is a homemade yeast bread that is crusty and rustic looking, it’s...
Hello! I have this really yummy dessert today, called a clafoutis. For those that don’t speak French, that is pronounced cluh-foo-tee. If you couldn’t guess by the name, this is...
Hello again! This month I made a mug cake because I’ve always seen mug cakes, but whenever I try them, they never come out like a real cake. I wanted...
Today I wanted to share with you a super simple and quick recipe for a microwave mug cinnamon roll. It’s a great recipe for a quick dessert, or if you...
