Croquembouche (pronounced croak-em-boosh) is a tall cone of cream puffs held together with caramelized sugar. This remarkably technical dessert is an impressive centerpiece on any table and quite an accomplishment....
I love mini baking and cooking supplies! I received a mini dutch oven for my birthday last year and hadn’t come up with an idea for something to bake in...
Hi! I wanted to share a simple bread recipe that I’ve been making: white artisan bread. Artisan bread is a homemade yeast bread that is crusty and rustic looking, it’s...
Hello! I have this really yummy dessert today, called a clafoutis. For those that don’t speak French, that is pronounced cluh-foo-tee. If you couldn’t guess by the name, this is...
I originally created this recipe because as a 13-year-old, making a fast cake in the microwave was very appealing. However, the recipes I tried never turned out like a cake...
In need of a spur-of-the-moment dessert or an indulgent breakfast? This is your new go-to. It’s simple to put together and cooks in just 90 seconds in the microwave! You...
Welcome back! This recipe was inspired by one of my friends wanted me to try a vegan recipe (she’s vegan), so here I am, testing one out for you guys....
Welcome back, This one’s short and sweet. I decided to make a sweet, frozen, salad. It is perfect for anytime you don’t want to have ice cream but you still...
